INGREDIENTS
Organic coconut milk, water, chicory root fiber, organic erythritol, organic inulin, organic cocoa powder (processed with alkali), organic allulose, guar gum, locust bean gum, stevia
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ALL HAIL THE COCONUT
THE ECO-FRIENDLY CHOICE
We use coconut milk because it’s dairy-free (and delicious). Also, unlike soy or almonds, coconuts need little more than sun and rain to grow. Once harvested, another coconut will grow in its place. Plus, all of our coconut milk is certified organic.
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Make something mmm-mazing
This recipe was made for sharing (or not sharing)