Where do these ‘nice creams’ rank in our taste test? The AFM Staff reviews healthier ice cream options to keep you fit and cool all summer long.
Some may say that non-dairy ice cream is a sacrilege, but those people probably haven’t tasted NadaMoo. Not only is it made with coconut milk instead of dairy milk, it’s also a certified organic and vegan product. Most flavors are well-balanced, and the sweetness is achieved through the use of agave nectar. This locally-made ice cream will win you over—regardless of whether you have a lactose sensitivity or not.
“The cookies & crème flavor was my favorite. I’m so surprised that it isn’t made with milk or cream.”
“The mint chip ice cream was clean, minty, and just sweet enough.”
“Soft texture, but with lots of chunks!”