Coffee Creamer Cubes

by NadaMoo Kitchen

Ingredients:
1 cup NadaMoo Java Crunch ice cream
4 Tbsp of Unsweetened Coconut Milk

Instructions:
1. Mix ice cream with your coffee and let thaw for 5 min.
2. Add ¼ cup of ice cream to the bottom of ice tray and top with 1 tbsp of coconut milk.
3. Mix together. Freeze overnight.
4. Add a cube to your coffee in the morning and enjoy!

Serving Size: 4 cubes
Calories: 70/cube
Time: 15 min