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The Best Ice Creams for Runners

3_5

By The Runner’s World Editors | June 29th, 2016

Best Dairy Alternative

Runners are no stranger to GI distress, so when it comes to a frozen dessert, dairy-free may be the way to go to avoid stirring things up even more. And many runners are trending toward plant-based diets, making dairy-free options abundant and popular.

The staff had mixed feelings about its favorite dairy-alternative treat. Ultimately, NadaMoo came out on top. The organic, vegan-certified, frozen dessert from Austin, Texas, is coconut-milk based. According to the editors, other coconut-milk-based brands had an overpowering taste of coconut, masking the actual flavor (like chocolate).

“The cookie dough chunks in the Snickerdoodle flavor with the very soft ice cream texture makes it feel like you’re eating fresh cookies.” -Nova Sienkiewicz, Intern

Nutrition Information (Snickerdoodle)
Calories per 1/2 cup serving: 150
Fat: 7 g
Sugar: 10 g

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